Tag: Lee Fah Mee

Lee Fah Mee Sarawak Laksa – Instant Rice Vermicelli version

Lee Fah Mee Sarawak Laksa – Instant Rice Vermicelli version

Last weekend, I finally managed to get my hands on the highly recommended Lee Fah Mee Instant Rice Vermicelli – Sarawak Laksa Flavour. Sarawak laksa differs from other laksas in the Malaysia and Singapore region in that the broth is belacan (fermented shrimp)-based instead of curry-based. The stock […]

Lee Fah Mee Sarawak White Laksa Instant Noodle – A pale imitation of the original

Lee Fah Mee Sarawak White Laksa Instant Noodle – A pale imitation of the original

My earliest memories of eating Sarawak Laksa are of my mum taking me to the Satok area, eating laksa and then going marketing at the old Satok markets. My aunt and uncle were laksa hawkers, and every other visit usually had a meal of laksa […]