Tag: Lee Fah Mee Instant Rice Vermicelli Sarawak Laksa Flavour

Lee Fah Mee Sarawak Laksa – Instant Rice Vermicelli version

Lee Fah Mee Sarawak Laksa – Instant Rice Vermicelli version

Last weekend, I finally managed to get my hands on the highly recommended Lee Fah Mee Instant Rice Vermicelli – Sarawak Laksa Flavour. Sarawak laksa differs from other laksas in the Malaysia and Singapore region in that the broth is belacan (fermented shrimp)-based instead of curry-based. The stock […]